Welcome to Muli.
We're third-generation seafood specialists bringing the best of live Australian and New Zealand seafood to your plates.
We keep the dishes intentionally simple to let the produce speak for itself.
We offer traditional dining and our Shuckmaster Experience.
Our Shuckmaster Experience is a fun, educational adventure where you learn to open live uni, oysters, and seasonal specialties available at the market. This experience is available for private functions. Please contact us for more information.
What to expect
Tasty bites
Think lobster rolls, crab dumplings, seafood spring rolls & more…
Something larger
We’re talking grilled seafood straight from the tank, raw dishes and soups
Sweet treats
Seafood doesn’t stop at savoury… we have oyster ice cream, uni macarons and other sweet seafood delights
